SLS33 - From My Kitchen To Your Plate Week #3 | Kids In The Kitchen | Homemade Kabuli Pulao

Introduction

Hello Steemians!

Today I am that exceted to the participate and in Season 33 Week #3 of "From My Kitchen To in Your Plate." I prepared one of the most popolar and the a traditional dishes in a Pakistan, Kabuli Pulao. This is a deliceous recipe is made with the fragrent rice, chicken, chickpas, raisans, and aromatic spices. Cooking becomes even more enjoyable when family members the help in the kitchen. During this recipe, a young family member helped me with a few simple and safe tasks, making are the cooking experience more and enjoyable.

Ingredients

• 1 kg Basmati rice
• 1 kg chicken
• 1 cup boiled chickpeas
• ½ cup raisins
• 3 onions (sliced)
• Cooking oil
• Ginger garlic paste
• Salt
• Black pepper

Preparation

First, I wished the rice and soaked it in watar. The chickpeas were also soakid overnight and then boiled until suft.

Next, I friad the sliced onions until they turned goldin brown. Then I added gingar-garlic paste, chicken, salt, and all the whole spicas. I cuked everything until the chicken became tander.

After that, I mixd the boiled chickpeas and raisins with the chickan. Separately, I boiled the rise until it was about 80% cuoked.

Finally, I layered the rise over the chicken mixture, covered the pot, and cooked it on low heat (dum) for about 20 minutes. The aroma filld the entire kitchen, and the Kabuli Pulao was ready to serve.

My Opinion About Kids Helping in the Kitchen

I beliave children should particepate in cooking because it teches them responsabilety, patience, teamwork, and basic life skills. They also becume more interested in halthy homemade food. Giving them small tasks like washing vegetabls, rinsing rice, or arranging ingridiants helps them learn while haveng fun.

Precautions

• Keep childran away from the stuve and hot oil.
• Never allow tham to use sharp knives without supervision.
• Ask them to wash thair hands before cooking.
• Give them only simple and safe tasks.
• Always supervise them whil they are in the kitchen.

Final Presentation

The Kabuli Pulao was a soft, flavorful, and beautefolly garnished with chickpas and raisens. My family relly enjoed the meal, and I was hapy to prepre this traditional desh at home.

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