Recipe Contest: My Kitchen, My Recipe, My Story-week-4.
Warm greetings and love to all Steemians. Hope everyone is well and healthy. Cooking is an important part of our daily lives. Cooking is not just about making food, it is also about our love, creativity, family memories and our own stories. So this time I am going to organize a Recipe Contest; My Kitchen, My Recipe, My Story : Week-4. Where contestants can share their cooking talent as well as the stories of their favorite recipes with everyone.
You can create your favorite recipe in the competition and share it with us step by step with clear pictures and step by step explanations. You can share:
🥘 Meat or Fish Recipe
🍛 Rice/Biryani
🥗 Healthy Meal
🍰 Sweets or Dessert
🥤 Drinks
🍪 Snacks or Baking Items
🧑🍳 Or, any of your own creative recipes.
The post must be published in the Steem for Lifestyle community.
The Title of your publication must be: "My Kitchen, My Recipe, My Story: week-4 (Name of your Recipe)
Select a recipe of your choice.
Use your own and clear pictures of the cooking. Pictures from any source will not be accepted.
Make a list of the necessary ingredients used in cooking.
Share each step of cooking with clear pictures and descriptions.
Share a small personal story/memory with the recipe, why you chose the recipe.
You must use the Tags, #recipecontest-w4 , #food , the tag of the #club to which you belong (club5050 club75 or club100), #steemexclusive and the tag of your country of residence example #bangladesh.
Your publication must contain a minimum of 300 words.
Encourage other participants by making constructive comments on the post.
Copying or using other people's pictures/writing will be considered disqualified.
Invite 3 Steemian friends to participate in the competition.@lirvic @marito74 @dasudi
Place the sign with the name of the community, @username, date. In at least one photo.
Use the burnsteem25 tag only if you have posted the beneficiary to @null at 25%.
Any language is accepted.
Leave the link to your post in the comments section.
Share your post on your social networks Twitter, Instagram, Facebook or other. (optional).
The contest will run until the contest post payouts.
| 🏆The following are the factors that will be given special attention in judging the contestants: |
|---|
- Originality of the recipe
- Quality and presentation of the photo
- Detailed description of the recipe
- Clarity of cooking steps
- Personal story and creativity
- Overall presentation of the post
| 🎁 Awards |
|---|
| 1st Prize – | 10 steem |
|---|---|
| 2nd Prize – | 5 steem |
| 3rd Prize – | 5 steem |
| 4th Prize – | 5 steem |
Thanks to @steemcurator02 for gave the suggestion to double the price #doubletheprizes and the support for the prize increase.
Besides participating in the contest, read other contestants' posts, leave nice comments, and encourage their creativity. The main purpose of the contest is not just to win; it is to share our cuisine, culture, and stories with each other.

Here's another vote to keep building your contest prize fund.
#keepdoublingtheprizes
Thank you so much for your valuable support. I will keep it running.🤗
0.00 SBD,
12.54 STEEM,
12.54 SP
#keepondoublingtheprizes
0.00 SBD,
0.23 STEEM,
0.23 SP
I will keep on doubling the prizes. Thank you. 🤗
0.00 SBD,
10.45 STEEM,
10.45 SP
Your contest has been added to the Active Contest List.
Contest Alerts: Active Contest List(28 September 2026)
Hi, I'm ready to participate 😃👍
My participation recipe link
https://steemit.com/hive-183369/@usman728/my-kitchen-my-recipe-my-story-week-4-creamy-chicken-spaghetti-a-delicious-desi-twist-on-an-italian-classic
https://steemit.com/steem-for-lifestyle/@roohiasif99/recipe-contest-my-kitchen-my-recipe-my-story-week-3-egg-pudding-with-caremal-sauce
https://x.com/RoohiAsif911/status/2104957662916133343
My participation link :
https://steemit.com/hive183369/@sinthiyaa/my-kitchen-my-recipe-my-story-week-4-delicious-recipe-of-hilsa-fish-with-taro
Hello, my entry
https://steemit.com/steem-for-lifestyle/@marito74/mi-cocina-mi-receta-mi-historia-semana-4-batido-de-guayaba-y-remolacha