SLS33-From My kitchen To Your Plate Week#6 Budget Feast [Arroz con pollo y limonada]

in Steem For Pakistan • 2 months ago (edited)

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Saludos steemians.

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mi comida para mis hijos.

Un saludo virtual desde la distancia para todos hoy comparto con ustedes un poco de mi comida hecha en casa con cariño y según nuestras posibilidades uno se divierte haciendo estos retos y hasta sabroso estaba la comida, hago la invitación a mis amigos steemians @haidee, @genomil, @raqueluchap77 y @arroise a que hagan una comida completa, aquí mi entrada.


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pollo picado y salpimentado.

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aliños.

Decidí preparar un arroz con pollo a la criolla muy venezolano con los ingredientes que tenemos en casa fácil y sencillo y apa y de postre o merienda tenemos unas galletas marías típicas acá o una fruta llamada Anón de nuestra propia cosecha. Aquí los ingredientes de la receta:

  • 300 gramos de pollo picado.
  • sal y pimienta negra.
  • 2 taza de arroz.
  • 1/2 pimentón rojo.
  • 1/2 cebolla.
  • 1 ají picante o jalapeño.
  • dientes de ajo.
  • 2 hojas de laurel.
  • 1 cucharadita de cúrcuma en polvo.

Básicamente se coloca el pollo picado salpimentado en un caldero y se le añade la cebolla, el pimentón, el ajo, el laurel... se pone a coser a fuego alto rápido luego se añaden las dos tazas de arroz con caldo de pollo o con dos o cuatro tazas de agua dejar cocer a fuego medio bajo por 15-20 minutos



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para la bebida: limones

Para la bebida escogí limones frescos de la planta para hacer una limonada debido a que hace mucho calor y la limonada cae bien antes y durante una comida.

  • 10 limones.
  • 4 cucharadas de azúcar.
  • 1 pizca de sal.
  • 1 y 1/2 de agua fresca y fría.
  • hielo al gusto.

Como universalmente se sabe se lavan los limones, se cortan por la mitad, se exprime en una jarra, se le añade el azúcar, una pizca de sal, agua y mucho hielo al gusto haciéndola una bebida refrescante.



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preparación de mi arroz con pollo.

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cebollin y cilantro cortado.

Cuando el arroz con pollo ya va a empezar a secarse al punto que quiero, porque puede ser húmedo, seco o término medio, finamente cortamos cebolla y el cilantro para añadírselo dar vuelta y dejar tapado a fuego lento, muy lento y mientras eso está ocurriendo también se puede apagar y deja reposar... mientras se hacen el plátano o tajadas.


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mis plátanos fritos.

Generalmente nuestras comidas venezolanas llevan plátanos ya sea hervido, frito o como sea. Le da un toque dulce a las comidas.


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mi bufet criollo hecho en casa.

  • Share your full budget feast menu( main course+ dessert+drink), Share the reason why do you choose this menu for this contest?

Mi menú consta de un arroz con pollo acompañado con plátano frito también conocidas como tajadas, de bebida limonada fresca y fría y de postre galletas dulces con una fruta de Anón.

Elegí esto porque en casa somos mis hijos y yo es una receta fácil de hacer, todos pueden comer y qué mejor que hacer comida en casa que a todos guste y todo se lo comen mis hijos. Además siempre este tipo de comidas como el arroz con pollo les gusta a los niños en casa y a toda la familia, incluyendo amigos que vienen a visitar, el sazón se lo da uno y es un toque muy criollo.



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plato final de esta comida.

  • Share the total cost in localcurrency and steem, from where you bought the ingredients?

✅Productos✅Precio $✅Precio en Steem
1 kg pollo3.582.1
1 kg arroz2.3$54
1 cebolla2$46.8
1 pimentón2. 5$58.6
1 cebollin1.3$29
1 kg limones4$94
1 kg azúcar2$46.8
1 paq. Galletas1.2$28.1
1 kg platanos1 $23.4

Los cálculos están expresados en dólares y en nuestra criptomoneda Steem, Ya que en el momento de hacer esto los bolívares mi moneda local, fluctúan mucho y el precio de ayer no es el mismo de hoy. Esta ha sido mi participación en esta semana 6 de los grandes retos de la plataforma @steemit. Muchas gracias a la amiga @suboohi por crear deliciosos momentos. Fotos y video de mi propiedad.

@mini80 🌼🌼

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 2 months ago 

Hi @mini80

Thank you very much for your participation in SLS-33|From My Kitchen To Your Plate| Week#6 -Through this course, you will be able to learn some amazing recipes with others that can improve your skills in recipes.I really enjoyed your participation in week#6.You presented the recipe beautifully.

Here are suggestions and grading on your participation

• You have prepared a budget feast recipe at your home. I really enjoyed how you make your the recipe . You have used your own pictures.

• You have shared your full menu with main course, dessert and drink. Good food doesn’t have to be expensive. With just a few basic ingredients and a little planning, I was able to cook a full meal without stretching the budget. This show that we can still eat healthy, tasty, and filling food at home, even when money is tight.

• You have shared the prices of ingredients in your local currency and steem.

• Your participation is good with your identity card.

• You have shared your post at X platform and comment on other participants.

DESCRIPTIONSCORE
Plagiarismfree✅
AIFree✅
Task1!3.9/4
Task22 / 2
Task 32/2
Task 41/1
Task 51/1
TOTAL9.9/10

Thnak you my friend for verification of my post.

Have a great day!

 2 months ago 

Cooking for children can make even a simple meal feel special, and I liked that you made this dish mainly with your children in mind. The chicken and rice already sounds filling, but adding fried plantains gives it that sweet touch that can make the whole plate more exciting. And fresh lemonade from your own lemon tree? That is a nice bonus!

I also enjoyed the way you explained your cooking style. You mentioned that you like the rice somewhere between moist and dry, and then adding the chopped spring onions and cilantro near the end. Those small personal touches are what make homemade food different from simply following a recipe from a book.

One observation is about the ingredient table. You listed prices for 1 kg of several ingredients, but the recipe itself uses smaller amounts, such as only 2 cups of rice and half an onion. It would be clearer to separate the amount purchased from the amount actually used, especially since the challenge focuses on the budget of the meal. I also noticed the post mentions both Venezuelan and Puerto Rican flavor, so keeping the cultural description consistent would avoid a little confusion.

The final plate looks like the kind of food that does not need fancy decoration to make people hungry. 😄 Chicken, rice, plantain, cold lemonade and something sweet afterward—your children definitely had a good reason to finish every bite!

Hi there!

The thing is, they don't sell ingredients by the gram here, so it's better to just buy a whole kilo; that way, you have some left over for another recipe or occasion.

My kids were really happy with this quick, budget-friendly menu—hehe—it was delicious, and it looks great in the video.

Thanks so much for stopping by and leaving a comment. Have a great day!

 2 months ago (edited)

You are highly welcome 🤗

Have a nice day too...

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Thank you my friends max-pro for supporting my post.

If you hadn't seen your recipe, you might not have known that rice and chicken are such a wonderful combination in Venezuelan homes, just like in Bengali families. The trick you showed of sprinkling fresh coriander and onion sprouts at the very end while cooking and closing the lid is what really brings a genuine homely aroma and taste to the food. The sweetness of the fried plantain or tajadas will balance the taste of this spicy rice wonderfully. On the one hand, the heat of the afternoon; and on the other hand, the children's preference—all together, it is a very smart idea to have fresh lemon sorbet and fresh fruits like ata fruit as dessert. Due to the fluctuation in prices, the decision to publish the cost in dollars and steem was also very well thought out. Such home-cooked food, made with love for children with simple ingredients, is always better than any restaurant food. Best wishes to you in this contest. 😊