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RE: Bhutan: Where Chilies, Cheese and Mountain Grains Share the Table

in #worldbites • 17 days ago

Ema Datshi made with that creamy fresh cheese is such a comforting idea, and I love that the post mentions everyone dipping into the common plates. As a Mauritian, that shared-table spirit feels very familiar to me, especially with red rice in the mix!

Superb post! 🇲🇺 Connect with the Mauritian Web3 community lor blockchain at zilmoris.org!